Everyone deserves to feel like a queen once in a while. So, I'm going to share this easy roast recipe that will get supper on the table and allow time for pampering yourself.
This has got to be the easiest way to make roast beef. It is a complete meal, requires no thawing, and 5 ingredients (O.K. ... Six if you count water, but I don't because I always have that on hand!)
Here is our cast of characters:
Veggies ... I'm using potato, carrots, and onions. Use the quantity to fit your family.
Seasoning ... anything you like. This one is a blend of garlic, season salt and pepper.
This is going to be fast, so try to keep up!
Spray the crockpot with non-stick spray. Put the roast in the crockpot ... frozen. I started doing this when I decided that my crockpot was cooking things too fast. By the end of the cooking time with a thawed roast, it was overdone, leaving a ring in the crockpot, and stinking up the house.
Sprinkle on some seasoning. Don't be too heavy-handed, you can always add more salt and pepper later.